Earn Your ServSafe Food Manager Certification Online
Comprehensive ServSafe® Training & Exam Prep
Available in English, Spanish, and Chinese
179.95 + 8.95 Shipping

We Make It Easy to Get ServSafe Certified from Anywhere
- At On Focus Solutions, we help foodservice pros like you get ServSafe Certified online—without stress.
- You get everything in one place: a self-paced course, free coursebook, and live-proctored exam online.
- No confusing tech. No commuting. No waiting.
Why Choose Our Food Safety Manager Online Course?
- Nationally Accredited: Meets ANAB standards for food protection manager certification.
- Flexible: Complete the course from any device, at your own pace.
- Supportive: Expert instructors available to help you succeed.
Perfect For:
- Restaurant Managers & Foodservice Staff
- Individuals Seeking Food Manager Recertification
- Anyone Preparing for the Food Manager Test
Course Details
- Format: Online & self-paced
- Languages: English, Spanish, and Chinese
- Exam: 90 questions, 2 hours, proctored online
- Tuition: 179.95 + 8.95 shipping
What’s Included
- Printed coursebook and study guide
- Online content & practice quizzes
- 1 exam attempt – valid for 12 months
- Food Manager Certification Renewal Option
Steps to Get Certified
- Register for the course
- Complete the food manager training online
- Take the ServSafe food manager exam online
- Receive your nationally recognized certificate
This course is also perfect for food manager certification renewal. Keep your license up to date and stay in compliance.
Contact Us
Email: ken@onfocussolutions.com
Phone: 1-207-217-2500
*Course must be completed within 6 months of purchase. No refunds once registered.*
On Focus Solutions provides the ServSafe Manager Certification Course and Exam nationwide.
ServSafe Manager Certification Instruction and ServSafe Manager Certification Exam at various locations in Maine. s
The ServSafe Manager Online Course is for food and beverage managers, supervisors, inspectors, federal, state, and local public health officials, chefs, and anyone who requires food safety training.
The ServSafe program provides food safety training, exams and educational materials to foodservice managers. Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFPM). The program blends the latest FDA Food Code, food safety research, and years of food sanitation training experience. Managers learn to implement essential food safety practices and create a culture of food safety. All content and materials are based on actual job tasks identified by foodservice industry experts. Trust the only food safety program with roots in the foodservice industry to help you protect customer health, improve employee performance and preserve business reputation. Training includes full 5-year valid certification, textbook, and National Certificate.
ServSafe Certification supports all those who are preparing for certification as a Food Safety Manager. This certification, which is accredited in the United States of America by the Conference for Food Protection and the American National Standards Institute, is a benchmark for the food industry and part of a global standard in food safety education.
The ServSafe Manager Online Course covers food safety issues, regulations, and techniques to maintain a food-safe environment. It will help you to better understand how handling food correctly is not only the law, but it improves safety and lowers cost as well
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“ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.”