Utah Food Handler Training

Start your Utah Food Handler Training Today. Register below!

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Languages:  English/Spanish
Certificate:  Valid for 3 years
Approximate Time:  2-2.5 hours
15.95 Course fee + Utah Permit fee 15.00

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The Utah food handler course is designed to provide essential training and knowledge for individuals working in the food service industry. This comprehensive program covers various critical topics to ensure food safety, hygiene, and best practices.

Food Safety Basics: The course begins with an introduction to the fundamentals of food safety, emphasizing the importance of preventing contamination and ensuring the wellbeing of consumers.

Microbiology: Participants learn about the types of microorganisms that can cause foodborne illnesses, how they multiply, and the conditions that promote their growth.

Personal Hygiene: Proper handwashing, personal grooming, and the importance of wearing appropriate attire are discussed to minimize the risk of cross-contamination.

Safe Food Handling: This section covers the correct methods for storing, thawing, and cooking food, as well as the safe transportation of food products.

Cleaning and Sanitizing: Participants learn the importance of maintaining a clean food preparation environment, including how to sanitize utensils and surfaces effectively.

Allergen Awareness: Understanding common food allergens and how to prevent cross-contact is crucial in the foodservice industry.

Foodborne Illnesses: The course covers the symptoms, prevention, and reporting of foodborne illnesses, highlighting the role of food handlers in safeguarding public health.
Upon completing the course, participants are equipped with the knowledge and skills necessary to maintain food safety standards and protect public health in the food service industry.

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Utah Food Handler Training can give you a leg up during your job search because prospective employers will know you have food safety knowledge and take it seriously. Plus, if you intend to be a food worker in Utah, you need to understand how to keep your customers safe from foodborne illness.
Buy your state-approved online food handler training and test today. View and print your Utah food handlers card instantly upon passing the test, 100% online. Start And Stop As Needed

On Focus Solutions and our associates are dedicated themselves to delivering Food Safety training excellence to all food industry members throughout the United States for twelve years. Training includes Utah Food Manager Training, Food Handler Training, and Utah Allergen Awareness training. We take pride in offering food safety courses that are nationally recognized programs. We explain the importance of food safety, the individual processes that make up a food manager safety program, and essential considerations and best practices.