Massachusetts Food Manager Certification
The Massachusetts Food Manager Certification course meets the requirements for becoming a Certified Food Protection Manager (CFPM), as required by the FDA Model Food Code and adopted by state and local health departments.
$179.95
Massachusetts Food Manager Training
Massachusetts ServSafe® Food Manager Certification
Online Course & Remote Proctored Exam
Complete the ServSafe® Food Manager course online and take the exam from home with secure remote proctoring.
Accepted throughout Massachusetts for Certified Food Protection Manager (CFPM) requirements.
No Travel Costs – No Test Center Required – No Missed Workdays
Massachusetts Food Manager Certification Requirements
Massachusetts foodservice operations are required to have a Certified Food Protection Manager (CFPM) on staff.
The ServSafe® Food Manager Certification is widely accepted and demonstrates compliance with food safety expectations
across Massachusetts jurisdictions.
- Restaurant & kitchen managers
- Chefs, supervisors, leads
- Caterers & food truck operators
- Schools, healthcare, institutions
- Reduce risk of foodborne illness
- Improve inspection readiness
- Strengthen safety procedures
- Meet employer requirements
Built for Massachusetts Food Managers
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Massachusetts-accepted ServSafe® Food Protection Manager (CFPM) certification -
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100% online training with a remote, live-proctored exam -
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Study on your schedule–phone, tablet, or desktop -
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ANSI-accredited certification recognized nationwide -
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Immediate digital proof of certification after passing
Why Massachusetts Managers Trust This Program
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Official ServSafe® Food Manager training and exam -
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Aligned with the FDA Model Food Code and Massachusetts expectations -
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Remote exam proctoring—no travel, no test center -
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Designed for busy operators with flexible pacing -
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Recognized credential across Massachusetts and the U.S.
How the Massachusetts Certified Food Protection Manager Online Course Works
1
Enroll in Minutes
Choose the Massachusetts ServSafe® Food Manager option and get instant course access.
2
Complete the Training
Learn at your own pace with easy-to-follow modules, quizzes, and exam prep.
3
Take the Remote Exam
Schedule your live, remote-proctored ServSafe® exam—available 24/7. No test center visit.
⭐ Ready to Earn Your Massachusetts Food Manager Certification?
Massachusetts-accepted ServSafe® Food Manager course and remote online exam in one package.
Instant access • Mobile-friendly • Secure checkout
What’s Included
- Official ServSafe® Food Manager online training
- Remote, live-proctored ServSafe® Food Manager exam
- Exam scheduling and tech guidance
- Practice questions and study resources
- Digital certificate and printable proof after passing
What You’ll Learn
- Foodborne illness, hazards, and the “Big 6” pathogens
- Time/Temperature Control for Safety (TCS) foods
- Personal hygiene, cross-contamination & allergen controls
- Purchasing, receiving, storage, preparation, cooking & cooling
- Active Managerial Control & basic HACCP principles
- Cleaning, sanitizing & integrated pest management
Massachusetts Acceptance & Who Needs It
Massachusetts health departments accept the Certified Food Protection Manager credential from
approved providers such as ServSafe®. Passing the ServSafe® Food Manager Exam helps you
meet the manager certification requirement for licensed public food service establishments.
Ideal for:
- Restaurant owners, managers & Persons-in-Charge (PIC)
- Hotels, resorts, and catering operations
- Food trucks, mobile vendors, and concessions
- Schools, healthcare, and institutional foodservice
Technical Requirements for the Remote Exam
- Reliable internet connection and a modern browser
- A computer with webcam and microphone
- Quiet, private, well-lit space for the exam
- Government-issued photo ID for identity verification
Massachusetts Food Manager Certification – FAQ
Is this accepted in Massachusetts?
Yes. This course prepares you for a Massachusetts-accepted ServSafe® Food Protection Manager exam.
Passing the exam helps you meet the Certified Food Protection Manager requirement for licensed
public food service establishments. Always check with your local inspector for any additional
city or county rules.
Do I need to go to a testing center?
No. The ServSafe® Food Manager Exam is offered online with a remote proctor.
You test from home or your office using your computer, webcam, and microphone.
How long does it take to finish the course?
Many learners complete the training in about 6–10 hours, depending on their experience.
You can log in and out anytime and continue where you left off.
How quickly do I get proof of certification?
After you pass the ServSafe® exam and it is processed, you’ll receive digital proof of
certification you can download and print. Keep a copy on-site for inspections.
When are exams available?
Remote ServSafe® Food Manager exams are available 24/7, subject to proctor availability.
You can choose a date and time that works best for your schedule.
Enroll in the Massachusetts ServSafe® Food Manager Certification Today
Get compliant faster. Train online, take your ServSafe® exam online,
and earn a credential recognized across Massachusetts.
$179.95
© On Focus Solutions • Massachusetts ServSafe® Food Manager Certification
“ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation and is used under license.”
All sales are final. Purchases of online courses or exams are nonrefundable and nonreturnable. Online courses expire
one year from the purchase date.